Sipsmith Origin 1639 Gin: The First Recipe to Birth Modern Gin — Decoded from a Secret 1639 Manual and Barrel-Aged with Berries
Sipsmith Origin 1639 Gin is a Barrel-Aged gin made by Sipsmith in England. ABV: 42% ABV. Key botanicals include juniper, strawberry, raspberry, citrus peel, spice. Our expert rating is 8/10.
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Nose
Juniper-centric — citrus notes, spice, berry freshness, the 1639 recipe's character immediately evident
Palate
Rich oily juniper — centre stage, intense citrus top notes, berries mellowing the whole effect, spices providing backbone, a gin from 1639 drinking remarkably well in 2024
Finish
Berry and spice — oak influence mellowing, juniper authority, the coded recipe decoded in the glass
Expert Review
8/10Master Distiller Jared Brown and drinks historian Anistatia Miller discovered The Distiller of London (1639) — 34 coded formulas for the first modern gins. This recreation is infused with berries and laid to rest in oak. The recipe that gave birth to English gin, decoded and reborn.
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