The Del Professore range has earned a quiet but devoted following among bartenders, and Gin Del Professore Monsieur is a bottle that speaks directly to that community. Positioned as a London Dry at 43.7% ABV, it sits at a strength that tells me the distiller wanted this gin to hold its own in mixed drinks without overwhelming the palate — a sweet spot that suggests real thought has gone into the balance.
Style & Character
What draws me to Monsieur is the intent behind it. The Del Professore name — "The Professor" — hints at an academic, studious approach to gin-making, and that philosophy comes through in the spirit. As a London Dry, we know the botanical bill must be juniper-forward by definition, with no artificial flavourings or sweeteners added after distillation. It's a style that demands confidence in your recipe, because there's nowhere to hide. At 43.7%, it carries just enough weight to deliver botanical complexity without tipping into the heat that higher-proof gins can bring.
Best Served
A gin like this deserves a proper Martini. I'd go with a 3:1 ratio — three parts Monsieur to one part quality dry vermouth — stirred over ice for a full thirty seconds until the mixing glass frosts. Strain into a chilled coupe and express a lemon twist over the surface. The slightly elevated ABV means the botanicals will punch through the vermouth beautifully. If you're in the mood for something longer, a classic Gin & Tonic with a premium Indian tonic and a sprig of fresh rosemary would let the London Dry character shine.
At £44.95, Gin Del Professore Monsieur asks you to invest in craftsmanship, and for a well-constructed London Dry with bartender credibility, I think it justifies the price. A refined, purposeful gin. 7.9/10.
