First Impressions
HMS Spirits' Mary Rose — named for Henry VIII's famous warship, sunk in the Solent in 1545 and raised in 1982 — is a flagship London Dry hand-crafted from carefully selected organic botanicals sourced from local suppliers. The base is organic British wheat grain spirit, and the botanical choices are deliberate: pink grapefruit peels for fresh citrus notes, rosemary for a soft, subtle finish, and heather for gentle floral sweetness.
Tasting
The nose is a rush of juniper and floral rosemary with a hint of heather and zesty citrus oils. On the palate at 42%, heady waves of rosemary arrive first with a good crackle of black pepper. Pink grapefruit provides citrus brightness, and heather adds gentle floral sweetness. The organic wheat base contributes notable smoothness. The finish is rosemary and grapefruit lingering with soft pepper warmth.
The Bottom Line
HMS Mary Rose earns a 7 — a London Dry where rosemary is the star botanical rather than the usual citrus or spice. The organic sourcing and British wheat base produce a genuinely smooth spirit. Best served over ice with premium Indian tonic, a sprig of rosemary, and a slice of pink grapefruit. At £34, a well-made organic gin with a name that carries five centuries of history.
