Monkey 47 Barrel Cut Gin
Barrel-Aged 47% ABV
27 March 2026
Fascinating Evolution
Seeing how mulberry wood cask ageing transforms Monkey 47 is fascinating. At 47% the barrel-aged version is richer and warmer, with vanilla and oak notes complementing the legendary 47 botanicals. An evolution worth experiencing.
14 February 2026
Luxury Sipping Gin
This is a gin for contemplation, not casual mixing. At 47% the barrel-aged Monkey 47 has a richness and warmth that rewards slow sipping. The oak and mulberry wood add gorgeous vanilla and spice notes.
6 February 2026
Expensive Experiment
The barrel ageing at 47% adds pleasant warmth to Monkey 47, but at the premium price I am not convinced it improves on the already exceptional original. The oak smooths out some of the wild Black Forest character that makes Monkey 47 special.
4 December 2025
Complex Beyond Words
Monkey 47 Barrel Cut at 47% ABV layers oak influence over one of the most complex gin recipes in existence. The result is extraordinary — 47 botanicals plus barrel character create something of almost infinite depth. Remarkable.
10 November 2025
The Greatest Aged Gin
Monkey 47 Barrel Cut at 47% is the finest barrel-aged gin ever made. Taking 47 Black Forest botanicals and refining them through mulberry wood cask ageing creates something transcendent — warm, complex, endlessly fascinating. Every sip reveals new layers. This is gin elevated to art. Nothing else comes close.
31 October 2025
Barrel-Aged Excellence
The mulberry wood cask ageing gives Monkey 47 an additional dimension at 47%. Warm oak, gentle vanilla, and the signature Black Forest botanical complexity create a barrel-aged gin of remarkable quality.
8 October 2025
Black Forest Meets Oak
Taking the legendary Monkey 47 and ageing it in mulberry wood casks at 47% is inspired. The barrel influence adds warmth and complexity to the already staggering 47 botanicals. Rich, deep, and utterly fascinating.