First Impressions
The Lakes Classic uses Cumbrian juniper — one of the county's oldest plant species — with bilberry, heather, hawthorn and meadowsweet native to the Lake District National Park. Fourteen botanicals infused overnight in British wheat spirit with National Park water at a generous 46.6%.
Tasting
The nose shows Earl Grey tea with rich earthy juniper and orange citrus. On the palate, juniper and citrus with warm black pepper — bilberry sweetness and heather florals adding Lake District depth. The finish is zesty and spiced with lasting pepper.
The Bottom Line
The Lakes Classic earns an 8 for the most complete Lake District gin — Cumbrian juniper, bilberry, heather and hawthorn creating a spirit that genuinely tastes of the National Park. The 46.6% is generous and carries all fourteen botanicals with authority. Earl Grey tea elegance with fell-walking warmth.