Expert reviews and tasting notes from our team of reviewers
1310 reviews found
Review
From Northumberland Spirit Co. — eleven botanicals including locally foraged rosehip, rosemary, and lavender, produced i...
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Amelie Farnham
November 15, 2025
Review
Created to complement an Indian menu at Peebles Hydro hotel in the Scottish Borders — kaffir lime leaf, cumin, and carda...
Read more Amelie Farnham
November 15, 2025
Review
Named for the famous Clyde shipbuilding heritage — locally foraged gorse, wood sorrel, garden mint, and sweet woodruff f...
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Edward Forwood
November 15, 2025
Review
Only Gin is an ambitious London Dry built on an extraordinary eight-botanical floral bill — from hibiscus and rose to th...
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Joe Whitfield
November 14, 2025
Review
A Lancashire-distilled gin featuring Amalfi lemons — less acidic and more fragrant than ordinary lemons, with sweet arom...
Read more Amelie Farnham
November 14, 2025
Review
Named for the Norse goddess of bees — Orcadian honey from the distillery garden with fresh Scottish raspberries over the...
Read more Amelie Farnham
November 14, 2025
Review
Tropical passion fruit and mango over the equality gin base — £1 per bottle to Stonewall charity. Exotic sweetness with ...
Read more Amelie Farnham
November 14, 2025
Review
The first stills on Skye to produce gin since 2017 — eleven botanicals including a secret one that only comes from the i...
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November 14, 2025
Review
Named after Frances Elizabeth Willard — Evanston's fiercest temperance crusader — this grain-to-glass gin is distilled i...
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November 14, 2025
Review
A conceptual triumph — Italian gin aged in small barrels made from juniper wood. The very tree that provided the berry a...
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November 14, 2025
Review
Sipsmith Lemon Drizzle Gin takes the London Dry blueprint and weaves it through with bright citrus character, delivering...
Read more Joe Whitfield
November 13, 2025
Review
Cotswolds' floral expression — cornflowers, lavender and orange layered over a London Dry base, inspired by the wildflow...
Read more Amelie Farnham
November 13, 2025
