Cambridge Truffle Gin: The World's First Digestif Gin With Piedmont White Truffle
Cambridge Truffle Gin is a Contemporary gin made by The Cambridge Distillery in England. ABV: 42% ABV. Key botanicals include juniper, white truffle, angelica, black pepper, rosemary. Our expert rating is 8/10.
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Nose
Herbaceous with hints of za'atar, menthol and citrus zest — reminiscent of a meadow after fresh rain, truffle earthiness building
Palate
Oily juniper, black pepper and continued earthy truffle notes — complex and savoury with delicate intensity
Finish
Long and expressive with lingering herbs — the truffle leaving an earthy, umami impression
Expert Review
8/10The world's first digestif gin — Piedmont white truffle from Alba individually vacuum-distilled. Herbaceous and earthy with oily juniper and black pepper. Love it or hate it, genuinely unique.
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