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Wild Island Botanic Gin: Six Hand-Foraged Hebridean Botanicals from the Isle of Colonsay, IWSC Gold 2017

Wild Island Botanic Gin: Six Hand-Foraged Hebridean Botanicals from the Isle of Colonsay, IWSC Gold 2017

8 /10
EDITOR
Distillery: Langley Distillery
Brand: Wild Island
Type: Contemporary
ABV: 43.7% ABV
Country: Scotland
Price: £37.50
Botanicals: juniper, coriander, lemon peel, orange peel, liquorice, cinnamon bark, angelica root, orris root, cassia bark, nutmeg, bog myrtle, heather flower, meadowsweet, lemon balm, wild water mint, sea buckthorn
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Wild Island Botanic Gin is a Contemporary gin made by Langley Distillery in Scotland. ABV: 43.7% ABV. Key botanicals include juniper, coriander, lemon peel, orange peel, liquorice. Our expert rating is 8/10.

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Tasting Notes

Nose

Remarkably fragrant — floral notes and lemon balm front and centre, heather sweetness, a wild meadow freshness

Palate

Citrus-forward — fresh mint and black tea hints coming through, bog myrtle adding moorland depth, sea buckthorn providing tart brightness, meadowsweet's honey-almond sweetness, juniper structuring throughout at 43.7%

Finish

Clean and herbal — wild water mint freshness lingering, heather warmth, the island's character persisting

Expert Review

8/10

Sixteen botanicals — ten classic, six hand-foraged from the wild shores and meadows of Colonsay in the Southern Hebrides. Bog myrtle, heather, meadowsweet, lemon balm, wild water mint and sea buckthorn, distilled in a century-old copper still at Langley. IWSC Gold 2017.

Ash Carrington
Ash Carrington Reviews Editor
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