Wild Island High Croft Gin: Twenty-Two Autumn Botanicals Foraged from Colonsay's Fertile Farmland
Wild Island High Croft Gin is a Contemporary gin made by Wild Island Gin in Scotland. ABV: 43.4% ABV. Key botanicals include juniper, cinnamon bark, nutmeg, angelica, cassia bark. Our expert rating is 7/10.
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Nose
Warm earthy roots — orris and angelica, sweet spice of nutmeg and cinnamon, autumnal warmth
Palate
Soft and smooth — warm sweet spice with classic gin botanicals, then ripe sweet juicy fruits arriving: bramble, elderberry, redcurrant, crab apple, rowan berry adding tartness, the 22 botanicals creating genuine seasonal complexity
Finish
Ripe sweet juicy fruits — the autumn harvest lingering, warm spice underneath, a satisfying close
Expert Review
7/10Named for the fertile 'high croft' farmland on Colonsay where autumn fruits are gathered — twenty-two botanicals including crab apple, bramble, rowan berry, elderberry, and redcurrant foraged alongside the island's bog myrtle, heather, and sea buckthorn. A fruit-driven autumn gin.
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