First Impressions
Gordon's Sicilian Lemon was one of the first major flavoured gin launches in the UK and quickly became one of the bestselling expressions in the category. The concept is straightforward: take the classic Gordon's base and infuse it with Sicilian lemon character, creating a gin designed for the lemon G&T that has become as much a British summer staple as Pimm's and strawberries.
At 37.5% ABV and around £15, it competes for the same shelf space as the Mediterranean Orange, and the two represent Gordon's most commercially successful flavoured variants.
The Distillery
Produced at Diageo's Cameronbridge Distillery, the Sicilian Lemon variant builds on Gordon's established London Dry base. The lemon character is the dominant addition, designed to provide the sharp, zesty citrus that Sicilian lemons are renowned for — brighter and more aromatic than ordinary lemons.
Tasting
The nose is led by its sharpest asset: lemon. Floral and slightly minty, with juniper, lemon peel, thyme, and ginger undertones providing a gin context for the citrus. The lemon is bright, vivid, and unmistakably Sicilian — sharper and more aromatic than generic lemon flavouring.
On the palate, the lemon flavour intensifies. There are notes of lemon verbena and lemongrass alongside lemon zest and oil, creating a citrus experience that has genuine depth rather than mere acidity. A touch of bergamot adds complexity, and hints of liquorice, quince, and angelica provide an earthy undercurrent. The mouthfeel is surprisingly oily for a 37.5% gin, which gives the palate more substance than you might expect.
The finish sees candied peels lingering sweetly, with warmth, spiciness, and sweet candied lemon peel persisting. It is medium-length with pepper adding a final spicy note. The finish is better than many flavoured gins manage — the candied quality gives it character.
How to Drink It
The obvious serve is a lemon G&T: ice, Indian tonic, and a generous slice of lemon. The Sicilian character of the gin means you do not need to garnish aggressively — the lemon is already in the glass. It also works well with a Mediterranean tonic and a sprig of fresh basil for an aromatic twist.
The Bottom Line
Gordon's Sicilian Lemon earns a 6 as a well-made flavoured gin that delivers genuine Sicilian lemon character at a mass-market price. The lemon has depth — verbena, lemongrass, zest, and oil all contribute — and the Gordon's base provides enough juniper to keep it recognisably gin. The oily mouthfeel is a pleasant surprise, and the candied finish adds character. At £15, it is an easy recommendation for anyone who wants a lemony G&T without the premium price tag.
