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Hernö Blackcurrant Gin: Swedish Berry Intensity With Honey Balance

Hernö Blackcurrant Gin: Swedish Berry Intensity With Honey Balance

7 /10
EDITOR
Distillery: Hernö Distillery
Type: Flavoured
ABV: 28% ABV
Price: £40
Botanicals: juniper, coriander, lemon peel, lingonberry, meadowsweet, black pepper, cassia, blackcurrant, honey

Tasting Notes

Nose

Bright crisp blackcurrant with a hint of jammy tartness and soft floral sweetness

Palate

Juniper up front followed by complex bold blackcurrant — sweetness with green notes of the leaf, honey removing bitterness without cloying

Finish

Long with definite dry tartness and a touch of acidity — hint of nuttiness following the fruit

First Impressions

Hernö Blackcurrant is a limited edition spirit drink — bucketfuls of ripe blackcurrants macerated in Hernö Gin, matured with the berries for several days, pressed, then sweetened with honey. At 28%, it sits between gin and liqueur territory, but the remarkable thing is it is not overly sweet.

Tasting

The nose delivers bright, crisp blackcurrant with jammy tartness and soft floral sweetness. On the palate, juniper up front followed by complex bold blackcurrant with sweetness and green leaf notes. Honey removes bitterness without cloying. The finish is long with definite dry tartness, a touch of acidity and a hint of nuttiness.

The Bottom Line

Hernö Blackcurrant earns a 7 for managing bold fruit flavour without sacrificing the gin foundation. The honey swirled into the blend provides a sweeter edge that is more elegant than sugar, and the dry tartness on the finish prevents any descent into liqueur territory. Super-charges a Bramble cocktail.

Ash Carrington
Ash Carrington
Reviews Editor

Contemporary Gin, New Western, Asian Spirits, Craft Distilling

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