Crossbill Staghorn Sumac Gin: Native American Botanicals Meet Fresh Scottish Juniper and Rosehip
Crossbill Staghorn Sumac Gin is a Contemporary gin made by Crossbill Highland Distillery in Scotland. ABV: 46% ABV. Key botanicals include juniper, staghorn sumac, rosehip. Our expert rating is 8/10.
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Nose
Light and clean — fresh young juniper accompanied by lemon sorbet, a rosé wine colour hinting at the sumac's character
Palate
Surprisingly refreshing and full-bodied — juniper met by sharp citrus-like elements from the sumac, exceptionally dry with pleasant floral and tangy citrus character, the three botanicals in perfect minimal harmony
Finish
Almost liquorice-like — clean and dry, the sumac's lemony tartness persisting, refreshing
Expert Review
8/10A transatlantic botanical collaboration — the Scottish Crossbill bird has a cousin in New Hampshire, inspiring this gin. Fresh staghorn sumac foraged in New Hampshire (used by Native Americans to make pink lemonade) infused with fresh Scottish juniper and rosehip. Turns pink in tonic.
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