First Impressions
Edinburgh Gin Rhubarb & Ginger is one of the brand's bestselling expressions — and for good reason. It balances the sharp tang of rhubarb with the warming spice of ginger over a classic gin base. At 40%, it carries enough strength to maintain gin character beneath the fruit and spice.
Tasting
The nose delivers bright rhubarb and juniper aromas with gentle sweetness and citrus undertones. On the palate, bright sweetness meets sharp rhubarb tang balanced with citrus. Ginger freshness and chalky peppermint evolve into tart lemon peel and plump juniper. The finish is warming and long with spicy candied ginger and lingering rhubarb.
The Bottom Line
Edinburgh Rhubarb & Ginger earns a 7 for keeping the rhubarb's natural sharpness rather than drowning it in sugar. The ginger provides warming spice that complements rather than competes, and the classic juniper underpinning keeps it firmly in gin territory. At around £24, excellent value for a well-made flavoured gin.
