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London Dry and Plymouth: Two Gins Divided by More Than Geography
One is a legal classification that spans the globe; the other is tethered to a single distillery in Devon. The differenc...
Expert reviews, latest news, and comprehensive guides
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One is a legal classification that spans the globe; the other is tethered to a single distillery in Devon. The differenc...
VS
One emerged from a Scottish coastal town with roses and cucumber; the other from the Black Forest with forty-seven wild ...
VS
Two distillers, two philosophies, one shared obsession with juniper. The rivalry between Tanqueray and Beefeater has sha...
Review
A fruit-forward flavoured gin pairing rhubarb and raspberry at 38% ABV. Competent and appealing in a crowded category, t...
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Review
Sacred Pink Grapefruit Gin backs up its flavoured credentials with a punchy 43.8% ABV, signalling a serious citrus expre...
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Review
Nolet's Silver Dry Gin is a confident flavoured gin bottled at 47.6% ABV, blending contemporary style with serious backb...
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Review
Condesa Clasica is a composed and honest London Dry at 43% ABV, trusting the discipline of the style rather than chasing...
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Review
Tanqueray Malacca is a beautifully rounded Old Tom gin with a rich heritage, offering a softer, more exotic alternative ...
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Review
A Corsican London Dry at 43% ABV that trades on regional provenance rather than gimmickry, positioning itself smartly in...
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Equal parts, perfect balance — the Negroni is deceptively simple and endlessly adaptable. Here's how to make it, twist it, and own it.
Wet, dry, or bone-dry — the Martini is the ultimate test of a gin. Here's how to make one that's genuinely yours.
You don't need a hundred bottles to make great gin drinks at home — just the right ones, the right tools, and a little know-how.
From legal definitions to the perfect serve, everything a gin lover needs to know about the world's most celebrated gin style — explained by someone w...
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Cocktail
Invented in 1984 by Dick Bradsell at Fred's Club in London, the Bramble is the most important gin cocktail created in th...
Lost for decades and revived by a Seattle bartender in 2004, the Last Word is a perfectly balanced four-way split of gin...
Cocktail
Invented during Prohibition to mask the taste of bathtub gin, the Bee's Knees pairs honey and lemon with gin for a cockt...
With its haunting lavender hue from crème de violette, the Aviation is the most beautiful cocktail in the gin canon. Her...
Cocktail
Named after the devastating French 75mm field gun, this cocktail hits with the same force — gin and lemon shaken into ch...
Born on Royal Navy ships to prevent scurvy, the Gimlet is proof that necessity breeds brilliance. Gin and lime, shaken t...
News
From London Dry supremacy to a surprise Japanese triumph in the Contemporary category — here's every winner from this ye...
News
HMRC figures reveal British gin exports grew 14% year-on-year, with the US, Germany, and Australia leading demand for pr...
News
The drinks giant has confirmed plans for a carbon-neutral gin and vodka facility near Edinburgh, with production expecte...
News
The pioneering London craft distiller opens the doors to a new visitor experience combining heritage tours, hands-on dis...
News
The IWSC has published the shortlist for the 2026 World Gin Awards, featuring a record number of entries from over thirt...
News
The latest limited release from Hendrick's Cabinet of Curiosities series draws on coastal botanicals and deep-sea inspir...
Article
Wine has terroir, whisky has provenance — but does the soil beneath a distillery truly shape the spirit in your glass? A...
Article
In a canal-side warehouse in Amsterdam, the world's oldest distillery brand keeps the flame of genever alive — and remin...
Article
A journey to the wild mountainsides of Macedonia and Albania, where juniper berries are hand-harvested for the world's f...
Article
From estate-grown London Drys to Japanese sake-based spirits and oak-aged sippers, our editor-in-chief picks the 12 gins...
Article
One is a legal classification that spans the globe; the other is tethered to a single distillery in Devon. The differenc...
Article
One emerged from a Scottish coastal town with roses and cucumber; the other from the Black Forest with forty-seven wild ...